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AquaCulture

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AquaCulture

New Publication: Impacts of climate change on fisheries and aquaculture. Synthesis of current knowledge, adaptation and mitigation options

admin - July 31, 2018
AquaCulture

The divide between knowledge and experience

Agri Report - August 9, 2018
AquaCulture

FAO’s Blue Growth Initiative – interview with Indroyono Soesilo, director in FAO Fisheries and Aquaculture Department

admin - March 25, 2017

Women's role in fisheries – International Women's Day

February 9, 2017
dreamstime

Insect meal to the mix: Effect on fish feed pellets

June 6, 2018

CWP – Report of the Fifth Meeting of the Aquaculture Subject...

September 19, 2017

Fisheries: Tilapia Rearing

May 27, 2013

A global assessment of potential for offshore mariculture development from a...

June 1, 2017

FAO-backed research ship investigates the occurrence of trash in the southern...

February 12, 2017

Six shrimp producing countries discuss the way forward to deal with...

November 4, 2017

FAO press release: Angling for gender equality in the seafood industry....

February 15, 2017

Brief overviews on 2013 capture and aquaculture production statistics trends have...

February 12, 2017

Combating challenges together for global fisheries development

March 19, 2017

Establishing and linking global fish-trade information networks

June 4, 2017

"Veterinary controls in international fish trade": Volume 121 of Globefish Research...

February 22, 2017

Rights-based management in international tuna fisheries

May 15, 2017

iMarine data platform for collaborations

April 23, 2017

FAO COFI Sub-Committee on Aquaculture

May 18, 2017
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